
Dinner Menu
Dinner Menu
Starters

Bruschetta
$10.95Sliced homemade Italian rolls topped with freshly diced tomatoes, garlic, fresh basil, balsamic vinaigrette and parmesan cheese

Mozzarella Capresi
$10.95Sliced tomatoes topped with fresh mozzarella, basil and balsamic vinaigrette

Crab Stuffed Mushrooms
$12.95Fresh mushrooms stuffed with crab meat, celery, onion, carrot and mozzarella cheese, baked and topped with slices of crab meat, sautéed in creamy marinara sauce
Calamari
$12.95Fried breaded calamari topped with parmesan cheese, served with a side of our house marinara sauce and a lemon wedge
Soups & Salads
Served with soup, your choice of dressing and fresh homemade rolls
Traditional Italian Baked Pasta
Served with your choice of soup or salad and fresh homemade rolls

Homemade Meat Lasagna
$14.95Baked with marinara sauce and mozzarella cheese
Suggested Wine Pairing: Seghesio Barbera d' Alba

Chicken Parmesan
$13.95Baked with marinara and mozzarella cheese
over angel hair pasta
Suggested Wine Pairing: Orlando Abrigo "Tres Plus"

Beef Cannelloni
$13.95Baked with creamy marinara sauce
and mozzarella cheese
Suggested Wine Pairing: Dievole Chianti Classico
Traditional Italian Sautéed Pasta
Served with your choice of soup or salad and fresh homemade rolls
Pasta and Meatballs
Over angel hair pasta
Suggested Wine Pairing: Jorche PrimitivoWith Marinara Sauce $13.95With Meat Sauce $15.95
Fettuccine Alfredo
Sautéed with Alfredo sauce served with fettuccine pasta
Suggested Wine Pairing: Vinalba ChardonnayChicken $14.95Shrimp $18.95Chicken & Shrimp $20.95
Pasta Ragu
$13.95Creamy meat sauce over angel hair or penne pasta
Suggested Wine Pairing: Dievolo Chianti Classico
Seafood
Served with your choice of soup or salad and fresh homemade rolls

Salmon Palermo
$22.95Grilled salmon served with sautéed broccoli, tomato, asparagus and spinach, finished in scampi sauce, served over angel hair pasta
Suggested Wine Pairing: Alessandor Rivetto "Nascetta
Shrimp and Scallops Pesto
$22.95Jumbo shrimp and scallops sautéed and finished in creamy pesto sauce, served over angel hair pasta
Suggested Wine Pairing: Balastri Valda Soave

Shrimp and Scallops Scampi
$22.95Jumbo shrimp, scallops and asparagus sautéed and finished in scampi sauce, served over angel hair pasta
Suggested Wine Pairing: Balestri Valda Soave

Salmon Cremore
$22.95Grilled salmon served with sauteed bell peppers and mushrooms, finished in brandy cream sauce, served over angel hair pasta or rice pilaf.
Suggested Wine Pairing: Babcock Pinot Noir
Shrimp Fra Diavolo
$19.95Jumbo shrimp sautéed then finished in spicy marinara sauce, served over angel hair pasta
Suggested Wine Pairing: Seghesio Barbera d' Alba
Steaks
Served with your choice of soup or salad and fresh homemade rolls
Tuscan Ribeye
$30.9514oz wet aged, well-marbled Ribeye, served with a soup or salad and fresh homemade Italian rolls, and one side.
Florio's Specialties
Served with your choice of soup or salad and fresh homemade rolls

Florio's Crab Stuffed Pasta
$17.95Jumbo shell pasta stuffed with crab, celery, onion, carrot and mozzarella cheese, finished in creamy marinara sauce.
Suggested Wine Pairing: Babcock Pinot Noir

Damabianka
$16.95Sauteed with mushrooms, finished in brandy cream sauce, served over fettuccine pasta
Suggested Wine Pairing: Zeni Lugana
Napolitana
$16.95Sauteed with mushrooms and spinach, finished in creamy marinara sauce, served over angel hair pasta
Suggested Wine Pairing: Prinz Salm Two Princes Riesling

Cacciatore
$16.95Sauteed with bell peppers, mushrooms and onions, finished in spicy marinara sauce, served over angel hair pasta
Suggested Wine Pairing: Antonutti Ribolla Gialla
Carsoni
$16.95Sauteed with broccoli, mushrooms and bell peppers, finished in creamy pesto sauce, served over fettuccine pasta
Served Wine Pairing: Antonutti Ribolla Giala
Tortellini ala Vodka
$15.95Sautéed with cheese tortellini, finished in vodka sauce
Suggested Wine Pairing: Dievolo Chianti Classico